Modified starch ingredient for cakes Angel Modified starch ingredient for cakes

ProducentAngel
Part Number

Modified starch ingredient for cakes (MODIFIEDSTARCHINGREDIENTFORCAKES)

Specifications

Modified starch ingredient for cakes

Unit Price
Minimum Order Quantity1
Tariff No.
Lead Time
Weight and Dimension
DescriptionProduct Type: Starch Color: White Form: Powder Fineness (%): 95 Packaging: Bag Weight (kg): 25 Shelf Life: 12 months Place of Origin: Tamil Nadu, India Brand Name: Angel Starch Type: Corn Starch Viscosity: 80 to 120 cPs Moisture content, % w/w: 13 % Ash content,% w/w: Max 0.50% Packaging & Delivery Packaging Details: As per the customer requirement Delivery Detail: 20 days S.NOPARAMETERSSPECIFICATIONS1.Moisture content, % w/w13 %2.Ash content,% w/w Max 0.50%3.Starch ,% w/w on DBMin 984.Protein,% on DBMax 0.50 %5.Free Acidity, (ml of 0.1 N NaOH/100 )Max 40.006.Sulphur Dioxide , ppmMax 80.007.DescriptionLight creamy to white color fine free flowing powder8.SolubilityInsoluble in cold water& in alcohol9.pH , 10 % solution ,w/v5 to 710.Viscosity of 3% solution in Brookfield viscometer @ 800cSpindle No.2 , RPM :10080 to 120 cPs
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