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| Producent | OEM | | Part Number | Cherry Flavored Mixed Fruit in light syrup (CHERRYFLAVOREDMIXEDFRUITINLIGHTSYRUP) |
| Specifications | Cherry Flavored Mixed Fruit in light syrup |
| Unit Price | 3,06 EUR |
| Minimum Order Quantity | 1 |
| Tariff No. | |
| Lead Time | |
| Weight and Dimension | |
| Description | Style: Canned Type: Cherry, Peach, Pear Preservation Process: Syrup Certification: BRC, FDA, GMP, HACCP, ISO, KOSHER, QS Weight (kg): 0.113 Shelf Life: 2 years Place of Origin: Zhejiang, China (Mainland) Brand Name: OEM Cup Size: 4 oz Drained weight: ≥55% PH value: 3.2-3.9 Brix: 14%-18% Ingredient: cherry, peach, pear, white sugar, water, additive Packaging & Delivery Packaging Details: 4OZ*4*6 per carton or 4OZ*4*12 per carton 6000-6300 cartons/container Delivery Detail: according to consumer requirements Verified Information This information was Verified by Bureau Veritas and is valid for the following period: 2015/03/19 --- 2016/03/18 The information below covers both the Gold Supplier and its related companies, which are defined according to china laws and regulations, and which will also be clearly displayed in the full report >> The competitive advantage of product line: Passed ISO 22000:2005 Production Capacity: Product Line Name Production Line Capacity Actual Units Produced(Previous Year) Canned Fruits 863.09 Tons Per Month 3,391.59 Tons Export Market Distribution: Market Revenue(Previous Year) Total Revenue (%) North America USD 6,588,700 100.0 Production Machinery: Machine Name Brand & Model No. Quantity Number of Year(s) Used Condition Syrup mixing machine PL-CZ 12 8.0 Acceptable Venting machine No Information 6 8.0 Acceptable Filling machine No Information 6 8.0 Acceptable Sealing machine KNWED-2Y2-100 5 8.0 Acceptable Sterilizing machine ZCS-800 6 8.0 Acceptable Code machine 43S 9 8.0 Acceptable Testing Machinery: Machine Name Brand & Model No. Quantity Number of Year(s) Used Condition Electric heating constant temperature incubator PYX-DHS, 500-BS 5 7.0 Acceptable Liquid chromatograph LC-2030C 1 3.0 Acceptable Gas chromatograph GC-2014 1 3.0 Acceptable Automatic potentiometric titrator COOM300A 1 3.0 Acceptable Centrifugal machine TDL40B 1 7.0 Acceptable Azotometer KDN-08C 1 7.0 Acceptable Electronic tension meter XLW-PC 1 7.0 Acceptable Metal detector GJ-11 6 7.0 Acceptable Analytical balance TOLEDO 2 8.0 Acceptable Production Flow: Open cans Weighing Venting Syrup preparation Filling syrup Sealing Steaming Sterilizing Drying Metal detection Light inspection Warehouse Preview Next Real Case for Lower MOQ: Products Name MOQ(in the last 12month) Confidential confidential Real Case for Large Contract: Products Name Order(in the last 12month) Confidential confidential Short Lead Time: Products Name Order(in the last 12month) Shortest Lead Time Confidential confidential confidential Certification: Certified Picture Certification Name Certified By Certificate No. Product Name & Model No. Available Date --- Expired Date ISO22000:2005 CQC, CNAS 001FSMS1400337 Process of fruit cup in syrup packed in plastic cups (mandarin orange, yellow peach, pineapple and mixed fruit), jelly in different taste packed in plastic cups (orange taste, strawberry taste, cherry taste) 2014/04/24 --- 2017/04/23 Testing Report: Report Picture Report Name Report By Product Name & Model No. Report Date Test Report CTi Diced peaches in light syrup 2014/05/13 Test Report CTi Syrup orange fruit cup 2014/05/13 |
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